Entertaining Overnight House Guests - Made Easy

I have truly enjoyed entertaining overnight houseand fry in extra virgin olive oil or bake until brown.
guests and since we live in Florida near a beautifulAn easy meal is serving the cutlets with lemon
beach, we have guests who look forward to theslices, a vegetable and a salad. Also, the cutlets
change in scene and for some to get away fromcan be served cold the next day in a sandwich.
frigid weather up north. It is fun and enjoyable*Morning Coffee - if you have an auto-timer
simply because of pre-planning and organization.coffee maker, prepare coffee the night before
Below are some tips that work very well forand set to the time guest awake. Have cups,
entertaining overnight guests:sweetener, and cream set out for guests to help
*Planning - put together a plan for meals to bethemselves until breakfast is prepared.
served including breakfast, lunch and dinner far in*Preparing the House -place an alarm clock in the
advance to allow sufficient time to shop forbedroom. Have adequate hangers in the closet
groceries and have the right food on hand.and provide drawer space. Find a space to store
*Food Preparation - prepare most foods ahead,luggage.
freeze or refrigerate.*Bathroom - should be equipped with fresh soap
*Breakfast - this meal tends to be more difficultat the sink and in the shower along with shampoo
to prepare in advance. Have on hand cereals,and conditioner. Have an extra supply of towels
yogurts, protein powder to make smoothies,stored in a convenient place for guests to reach.
fresh fruit, eggs, bacon/sausage, pancake mix,Since traveling by air these days makes packing
frozen waffles. Preparing omelets and pancakessome toiletries difficult, have on hand in the guest
makes breakfast special and my guests enjoybathroom small bottles of lotion, toothpaste,
watching this activity. Also, I have on hand a fewtoothbrush, small size package of aspirin
additions so that my guests can personalize theiribuprofen, Band-Aids, even a spare hairdryer can
omelet.come in handy. I also like to include a small
*Lunch - sandwiches are the quickest and easiestpackage of TUMS, as it's easy to over indulge
to prepare. Have on hand a variety of deli meats,when on vacation and always have a few extra
tomatoes, dressings. Package salad mixes workrolls of toilet tissue.
well along with a variety of bottled dressings.*When Children Come To Visit - keeping children
Leftovers from dinner the night before alsoentertained is easy. Just be sure to have things
works well including fried chicken, cold sliced roastlike books, puzzles, crayons, paper, scissors, and
beef served over salad greens topped withSilly Putty. Also have a small variety of toys and
dressing.a large basket to store the toys, making cleanup
*Dinners - meals that can be made ahead includeeasy. Kids can sometimes be picky eaters, but
casseroles, tomato sauce, either with meat ormost children enjoy chicken fingers, macaroni and
marinara style, fried breaded chicken breast. I docheese, bagels, waffles, canned soups and fresh
the breading early in the day and refrigerate tillfruit.
ready to fry. Fry an hour before serving, andI have found planning in advance has made my
place in a warm oven. This gives you additionaltime with guests relaxing and gives me more
time to set the table, prepare a salad and visittime to spend visiting with them.
with guests. I also prepare breaded veal cutlets